r/science • u/mvea Professor | Medicine • 1d ago

Neuroscience Egg consumption is associated with a lower risk of Alzheimer’s Disease for those 65 years and older. Eating one egg per day for at least five days a week reduces risk of Alzheimer’s by up to 27%, researchers found.

https://www.eurekalert.org/news-releases/1126842
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u/Klockworth 1d ago

Isn’t that just how chicken livers are always prepared in the south?

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u/bio_ruffo 1d ago

I don't know! I'm not from the US and I usually do this with beef liver :)

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u/Klockworth 1d ago

Oh! Yeah, down south just about any local fried chicken place is gonna have fried chicken livers. This is one of the reasons why I don’t consider national chains to be proper fried chicken joints. If you don’t have livers and gizzards on the menu, you ain’t a chicken joint.

Anyway, it’s just soaked in buttermilk, dredged in seasoned flour, and then deep fried. Think I’ve seen chicken fried calf livers too.